Hyatt Regency Lucknow launches third edition of China House - BW Businessworld
The menu of the restaurant focuses on Sichuan cuisine, with dishes being complemented by Beijing appetizers
Hyatt Regency Lucknow has launched its third edition of China House. The restaurant is slated to be a high-end authentic Chinese specialty destination not only in the city, but also the state. With a seating capacity of 72, which includes two private dining spaces, this signature restaurant offers lifestyle elements, family-style service and contemporary ambience. Targeted to the well-heeled luxury gourmand, China House Lucknow aims to bring an elegant yet stimulating dining experience to Lucknow's Chinese food lovers.
This signature restaurant lays out the unique concept of a Show Kitchen that creates a feeling of being part of the culinary art of food creation and brings the guests one step closer to food transparency and innovation. This visual treat creates an overall culinary experience for every guest along with its vibrant and colourful architecture.
The menu of the restaurant focuses on Sichuan cuisine, with dishes being complemented by Beijing appetizers. Sichuan cuisine is known to bring together the hot and spicy, as well as the sweet and sour flavors.
Roshan Mendonsa, General Manager Hyatt Regency Lucknow said, "We are delighted to have Chef Han launch this restaurant in Lucknow. His legendary background of having brought authentic Chinese cuisine to India, is well known. His ability to use original spices and source the ingredients with the highest handpicked quality, makes China House what it is today. We are looking forward to the denizens of Lucknow, participating with us, in this adventure of cuisine at the Hyatt Regency Lucknow."
China House Lucknow also has within its fold, a Tea Bar, which offers tea blends that complement the Chinese cuisine, as well as authentic Chinese chai.
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